By MELISSA GARRIOTT
Staff Writer, Cooking in the Kerr

Sunday, November 3, 2003
(Chicago, IL) After what seems like an eternity of delays, Chapter 1 of Whisking with Chlmaydia was released to an unsuspecting world on the evening of Sunday, November 3, 2003. Although only history can ultimately tell the impact that this will have on the world, scholars do agree that this is currently a big deal.

"This is a momentous occasion," commented Professor Joseph Jerquehoff, the Bartholomew the Elder Distinguished Service Award Professor at the University of Sheboygan. "The release of the first chapter of this cookbook will no doubt lead to a new era of ribald jokes and indecency in cookery. I'm just happy to be alive during this time."

The first chapter is available for download immediately at http://www.phooeyhoo.com/cookbook.